Yet another twist on the peanut butter pancake.

Add French Vanilla Nutpods instead of water to your PB2 powder. Yum!!!

Combine 1 sachet Optavia Silky Peanut Butter Shake, 2 Tbsp water, 2 Tbsp egg whites, 1/8th tsp. baking powder. Mix well and cook in Mini Dash Griddle (or in frying pan) until done.

Topping:

Combine 1 to 2 Tbsp. PB2 powder combined with Vanilla Nutpods to desired consistency.

Enjoy!